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Pumpkin Spice Cheesecake (2-pack)

Pumpkin Spice Cheesecake (2-pack)

Gluten-Free • Celiac Safe

NO WHEAT INGREDIENTS 

Our Pumpkin Spice Cheesecake is a warm, comforting dessert that brings the flavors of fall to your table. A creamy, tangy cheesecake base is topped with a sweet, spicy pumpkin filling and a crunchy, cinnamon-sugar crust. It's the perfect way to end a meal or enjoy a special treat.

Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.

Ingredients: Pasteurized Cultured Milk and Cream, Cane Sugar, Pumpkin, Eggs, Almond Flour, Milk Protein, Coconut Oil, Cream, Vanilla Extract, Salt, Spices, Contains Less than 2% of: Carob & Guar Gum, Natural Flavors.

Contains: Milk, Eggs, Tree Nuts (Almonds).

Nutrition Facts

2 Serving per container

Serving size 1 cheesecake (99g)

Amount per serving

Calories 360
% Daily value*
Total Fat 26g
33%
Saturated Fat 14g
71%
Trans Fat 0g
Cholesterol 107mg
36%
Sodium 242mg
10%
Total Carbohydrate 23g
8%
Dietary Fiber 1g
4%
Total Sugars 19g
Added Sugars 17g
34%
Protein 11g
22%
Vitamin D
2%
Calcium
8%
Iron
3%
Potassium
5%

Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors.

Contains: Milk, Eggs, Tree Nuts (Almonds). Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

$10.00
Pumpkin Spice Cheesecake (2-pack)
$10.00
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Description

Gluten-Free • Celiac Safe

NO WHEAT INGREDIENTS 

Our Pumpkin Spice Cheesecake is a warm, comforting dessert that brings the flavors of fall to your table. A creamy, tangy cheesecake base is topped with a sweet, spicy pumpkin filling and a crunchy, cinnamon-sugar crust. It's the perfect way to end a meal or enjoy a special treat.

Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.

Ingredients: Pasteurized Cultured Milk and Cream, Cane Sugar, Pumpkin, Eggs, Almond Flour, Milk Protein, Coconut Oil, Cream, Vanilla Extract, Salt, Spices, Contains Less than 2% of: Carob & Guar Gum, Natural Flavors.

Contains: Milk, Eggs, Tree Nuts (Almonds).

Nutrition Facts

2 Serving per container

Serving size 1 cheesecake (99g)

Amount per serving

Calories 360
% Daily value*
Total Fat 26g
33%
Saturated Fat 14g
71%
Trans Fat 0g
Cholesterol 107mg
36%
Sodium 242mg
10%
Total Carbohydrate 23g
8%
Dietary Fiber 1g
4%
Total Sugars 19g
Added Sugars 17g
34%
Protein 11g
22%
Vitamin D
2%
Calcium
8%
Iron
3%
Potassium
5%

Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors.

Contains: Milk, Eggs, Tree Nuts (Almonds). Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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